Category Archives: Recipe

You know what makes a good pizza substrate?   Eggo Waffles. Yep, regular old Eggo waffles.           Toast them until they’re nice and golden brown.  You want them a little crispy so they’ll withstand the sauce.   … Continue reading →

I’m a big fan of bacon and things wrapped in bacon. While I was enjoying a bacon wrapped chicken breast the other day and I got to thinking about what else would be good wrapped in bacon. Naturally, I thought … Continue reading →