Bacon Taco Shells

A couple of weeks ago, I found this.

Bacon Taco Shells.

Of course, I had to try it. It’s BACON!

So here’s the process in pictures:

Start out with a tight weave.  This is important because bacon shrinks.
bacon-1

Then drape the bacon mat over the form. I used a couple of Pyrex bowls and some rolled up foil.

bacon-2

Place in Oven at 400 degrees, until done.

bacon-3

While the bacon is cooking make your filler.  I used hash browns, eggs, peppers and cheese.

bacon-5

Looks done to me.  

bacon-4

Fill the Bacon shells.

bacon-6

NOM NOM NOM!

bacon-nom

Don’t forget to save some bacon for the supervisor.

bacon-supervisor

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0 Responses to Bacon Taco Shells

  1. Ted says:

    Wow. Just wow.

  2. Breda says:

    Mmmmm, yummy.

  3. Jim says:

    nom nom nom crack. Damn, now I need a new monitor.

  4. Old NFO says:

    Oh those look good!!!

  5. Jay G. says:

    MADE. OF. WIN…

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  8. pet says:

    Brilliant!!! Fill with lettuce and tomato, low carb baby!!!!